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Orders taken from 5:30pm to 9:45pm.  Please allow 45 minutes for preparation and delivery.
18% Service charge will be added to all checks. 
Call 869-1179 or 872-3677

(All Prices in Mexican Pesos)

Appetizers

Baked Onion Soup -  Mozzarella Gratinee $60
Mixed Green House Salad - Lettuces of the Season with Honey Lime Vinaigrette $50
Our Caesar Salad - Romaine Lettuce, Red Pepper-Anchovy Dressing with Roasted Garlic Crouton, Parmesan Crisp $60

First Service

Caramelized Scallops - Leek Pancake with Red Onion Jam $95
Togarashi Shrimp - Crispy Polenta, Sweet and Spicy Thai Sauce $115
Spinach Pie - Baked in Filo Dough with Feta, Dill-Yogurt Sauce $65

Seafood

Sesame Seared Tuna - Cucumber Fennel Salad, Ginger Soy Reduction  $225
Pesto Crusted Catch of the Day - Medallions topped with Sun dried Tomato Pesto and Roasted Garlic Mashed  $225
Broiled Jumbo Prawns Stuffed with Crabmeat - Parmesan Risotto, beurre Blanc sauce $235
The Wynston Lobster Tail - Roasted Camembert Potatoes, Creamed Spinach Serrano Hollandaise $295

The Broiler

Chicken Supreme Roulade - Filled with Sun dried Tomatoes, Artichokes, Pepperocinis and Feta Cheese with Rice Pilaf and Red Pepper Coullis $195
Athena Marinated Plank Steak - USDA Black Angus Beef, Garlic Mashed and  Grilled Vegetables $165
USDA Black Angus Filet Mignon - Center Cut  Beef with a Pistachio Goat Cheese Gratin Rosemary Potato Square, Ratatouille $250
Texas Rib Chop - Bone in Certified Angus Beef, Wasabi Mashed Potatoes and Asian Shallot Steak Sauce $245
USDA Black Angus Aged NY Strip - Green Peppercorn Sauce, Roasted Garlic Mashed Potatoes, Ratatouille $225
The Wynston Steak and Lobster Medley - Char Broiled USDA Black Angus Filet Mignon topped with a Lobster Tail and Artichoke Puree, Rosemary Potato Square, Serrano Béarnaise and Port Demi-Glace $395

We cannot be responsible for taste or texture of any Beef or Lamb dishes ordered well done, some items may require re-heating by your server in the Residence.
All Beef is USDA Choice or Higher Quality

Desserts

White Chocolate Tart $60                                              
Crème Brule $60

Our extensive wine list is also available

 

Unit Amenities

  • Three Master Suites with Private Baths
  • Fully furnished gourmet kitchen with wine cooler
  • Microwave, dishwasher, and coffee maker
  • Game room with pool table
  • Plasma screens with satellite television
  • DVD, CD, and stereo system
  • DSL Internet high speed connection
  • Covered terrace lounge chairs
  • Outdoor dining available on terrace
  • Hydromax Spa on terrace
  • Central zoned air conditioning and ceiling fans
  • Private elevator access directly into unit foyer
  • Filtered water with UV purification and reverse osmosis system
  • Pool and natural grotto
  • Private beachfront with palapas
  • Boardwalk with boat dock
  • Open air rinse cages for scuba gear
  • Room service
  • Personal chef upon request
  • Daily maid service
  • 24 hour doorman
  • Concierge service for travel needs
  • Onity key card security entrance system
  • Underground security parking
  • Laundry facilities

Testimonials

5 Star Quality stay.  It was our first time diving and we will definitely return.
-Couple from Lakewood, CO, May 2008
Thank you for a wonderful place to allow us to have a reunion with our friends.
-Wonderwomen from Memphis and Dallas, April 2008
Great time had by the whole family.  This is the best place on the island to stay.
-Family from Denver, CO, November 2007
What a great vacation- will be back.  The dolphin swim and snorkeling were great.
-Alverson family, April 2007
You have a very lovely place, nice view, nice decor, nice location.  The nicest place we have ever stayed and we have been coming for years.
-Blackburn Family, December 2006
What an enjoyable vacation!  We had a fantastic time.  The diving is superb.
-Stephenson Family, Birmingham, Alabama, May 2006

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