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Orders taken from 5:30pm to 9:45pm.  Please allow 45 minutes for preparation and delivery.
18% Service charge will be added to all checks. 
Call 869-1179 or 872-3677

(All Prices in Mexican Pesos)

Appetizers

Baked Onion Soup -  Mozzarella Gratinee $60
Mixed Green House Salad - Lettuces of the Season with Honey Lime Vinaigrette $50
Our Caesar Salad - Romaine Lettuce, Red Pepper-Anchovy Dressing with Roasted Garlic Crouton, Parmesan Crisp $60

First Service

Caramelized Scallops - Leek Pancake with Red Onion Jam $95
Togarashi Shrimp - Crispy Polenta, Sweet and Spicy Thai Sauce $115
Spinach Pie - Baked in Filo Dough with Feta, Dill-Yogurt Sauce $65

Seafood

Sesame Seared Tuna - Cucumber Fennel Salad, Ginger Soy Reduction  $225
Pesto Crusted Catch of the Day - Medallions topped with Sun dried Tomato Pesto and Roasted Garlic Mashed  $225
Broiled Jumbo Prawns Stuffed with Crabmeat - Parmesan Risotto, beurre Blanc sauce $235
The Wynston Lobster Tail - Roasted Camembert Potatoes, Creamed Spinach Serrano Hollandaise $295

The Broiler

Chicken Supreme Roulade - Filled with Sun dried Tomatoes, Artichokes, Pepperocinis and Feta Cheese with Rice Pilaf and Red Pepper Coullis $195
Athena Marinated Plank Steak - USDA Black Angus Beef, Garlic Mashed and  Grilled Vegetables $165
USDA Black Angus Filet Mignon - Center Cut  Beef with a Pistachio Goat Cheese Gratin Rosemary Potato Square, Ratatouille $250
Texas Rib Chop - Bone in Certified Angus Beef, Wasabi Mashed Potatoes and Asian Shallot Steak Sauce $245
USDA Black Angus Aged NY Strip - Green Peppercorn Sauce, Roasted Garlic Mashed Potatoes, Ratatouille $225
The Wynston Steak and Lobster Medley - Char Broiled USDA Black Angus Filet Mignon topped with a Lobster Tail and Artichoke Puree, Rosemary Potato Square, Serrano Béarnaise and Port Demi-Glace $395

We cannot be responsible for taste or texture of any Beef or Lamb dishes ordered well done, some items may require re-heating by your server in the Residence.
All Beef is USDA Choice or Higher Quality

Desserts

White Chocolate Tart $60                                              
Crème Brule $60

Our extensive wine list is also available